Francesco's Ristorante And Stone Fire Pizza Menu
If you're in the mood for an unforgettable meal, Francesco's Ristorante And Stone Fire Pizza Menu is the perfect choice. Located at 16770 US-441 #608, Summerfield, FL, this charming spot offers a diverse range of dishes that are sure to satisfy every craving. From fresh, handcrafted stone-fired pizzas to mouthwatering pastas and savory appetizers, every item is made with top-quality ingredients and a lot of love.
The pizza, cooked to perfection in a stone fire oven, brings out rich, smoky flavors that pair wonderfully with their homemade sauces. But it’s not just about pizza here - their menu also features classic Italian dishes, including creamy risottos and hearty meatballs. Whether you're stopping by for a quick bite or a leisurely dinner with friends, Francesco's offers something for everyone. Each dish is designed to highlight authentic flavors while still giving you the comfort of home-cooked favorites.
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Weekly Specials
Mondays Three Course Dinner for Two
Choose any two entrées ($13 and under) from our dinner menu. Served with cups of soup or garden salads, Chefs' desserts and bottle of House win to share.
Tuesdays Steak Night
Two 10 oz USDA Choice NY strips (grilled, blackened or Tuscan-style) served with roasted red potatoes, vegetable medley and your choice of garden salads or cups of soup.
Wednesdays Linguini and Lobster
Shrimp, scallops, and Maine lobster tail sautéed with olive oil, fresh garlic, basil and diced tomatoes, served over linguini with your choice of garlic white wine or marinara sauce. Includes cups of soup or garden salad.
Thursdays Pizza & Wings
One 10-inch gourmet or 3-topping "build your own" pizza and six Buffalo wings with celery and bue cheese dressing.
Sundays Feast for Two
Choose any entrée from the "Franco's Specials" served family style for two. Includes soup or garden salad, ice tea or coffee and Chef's dessert to share.
Lunch Express (Served Monday through Saturday from 11 am to 4 pm)
Salmon Salad
Grilled Atlantic 6 oz. Salmon drizzled with balsamic reduction, assorted lettuce with diced mangos, grapes, grape tomatoes, and crispy asparagus.
Thai Shrimp Salad
Grilled jumbo shrimp served over fresh spinach, toasted almonds, assorted roasted peppers, sliced mushrooms, grape tomatoes, and oriental noodles.
Pecan Encrusted Pollo Salad
Honey pecan encrusted chicken tenderloin over mixed greens, assorted fruit medley, blue cheese, grape tomatoes, and rings of red onions.
Blackened Chicken Salad
Blackened chicken served over romaine with feta cheese, cucumbers, grape tomatoes and finished with toasted almonds. Served with a lime vinaigrette dressing.
Shrimp Coconut Salad
Grilled shrimp served over romaine lettuce, avocado, chopped bacon, grape tomato, and feta cheese. Served with a lime vinaigrette dressing.
All You Can Eat
Soup & garden salad. Add caesar salad for $2.
Spaghetti and Meatball with Salad
Mama Lasagna with Grilled Vegetables
Chicken Parmigiana served over Angel Hair with Alfredo Sauce
Eggplant Parmigiana served over Angel Hair Pasta with Marinara Sauce
White Fish Piccata
Buttery white fish sautéed with capers in a lemon butter sauce over angel hair.
Half Pizza Combo
Half of a 10" pizza with two toppings and choice of soup or salad.
Meatball, Eggplant, or Chicken Parm
On our sub roll with tomato sauce, romano cheese, and melted mozzarella. Served with choice of Tuscan fries or potato chips. Substitute sweet potato fries +1.
Philly Steak Sub
On our sub roll piled with shaved ribeye, sautéed with peppers and onions, and topped with a creamy cheese sauce. Served with choice of Tuscan fries or potato chips. Substitute sweet potato fries +1.
Super Combo Sub
On our sub roll piled with turkey, salami, pepperoni, mozzarella, lettuce, tomato, red onions and dressing.
Fried Fish Sandwich
On Brioche bun with lettuce, tomato and tartar.
Sirloin Burger
1/2 lb. sirloin burger on a brioche bun with lettuce, tomato, red onion. Add toppings $0.75 each.
$7.00 Lunch (Served Monday through Saturday from 11 am to 4 pm)
Mondays Spaghetti with Meatball
Tuesdays Chicken Caesar Salad
Wednesdays & Saturdays 1/2 Pound Sirloin Burger or 8” Stone Fire Pizza
Thursdays 6" Meatball or Chicken Parmigiana Sub with Fries
Fridays Fried Fish Sandwich with Chips
Appetizers
Calamari Fritti
Fried golden brown calamari, served with marinara fra diavlo.
Buffalo Wings
Six Buffalo wings served with celery & blue cheese dressing
Bruschetta Ben Fatta
Crostini bread garnished with fresh tomato, red onion, olive oil & sprinkled with Parmigiano cheese & balsamic glaze.
B&B Saratoga Chips
Crispy homemade russet potato chips topped with blue cheese crumbles, diced tomatoes, scallions & drizzled with balsamic glaze.
Trio Sampler
Fried calamari, buffalo wings, and bruschetta ben fatta.
Garlic Knots
6 each
Insalata
Caesar Salad
Fresh crispy romaine lettuce, croutons, fresh romano cheese tossed with Caesar dressing.
Salmon Salad
Grilled Atlantic salmon drizzled with balsamic reduction, assorted lettuce with diced mangos, grapes, tomatoes & crispy asparagus.
Pecan Encrusted Pollo Salad
Honey-pecan encrusted chicken over a bed of mixed greens with assorted fruit, blue cheese, fresh grape tomatoes & red onions.
Anitpasto Insalata
Genoa salami, pepperoni, prosciutto, shredded mozzarella, grape tomatoes, roasted red peppers & olives over crisp romaine lettuce.
Zuppe
Italian Wedding
Cup $5 Bowl $6. Spinach, meatballs, carrots, celery, onions, ditalini & chicken broth.
Pasta Fagioli
Cup $5 Bowl $6. Cannellini beans, bacon, ditalini pasta, celery, onions & a splash of tomato.
Soup of the Day
Cup $5 Bowl $6. Ask us!
Le Pasta
Linguini Alle Vongole
Baby chopped clams sautéed with fresh garlic, six Cedar Key clams in white wine & choice of white or red sauce over linguini. All entrées served with choice of soup or salad.
Capellini Francesco
Sautéed fresh spinach, artichoke hearts, roasted red peppers, chicken breast & capellini pasta tossed in pink cream sauce. All entrées served with choice of soup or salad.
Spaghetti Bolognese
Spaghetti pasta tossed in homemade meat sauce with a touch of cream. All entrées served with choice of soup or salad.
Spaghetti Con Polpette
Choice of spaghetti or angel hair pasta with choice of mama red (meat sauce), meatballs or Italian sausage in red sauce. All entrées served with choice of soup or salad.
Tagliatelle Alfredo
Tagliatelle pasta tossed in rich roasted garlic Alfredo sauce with Parmigiano cheese. All entrées served with choice of soup or salad.
Fresh From The Oven
Lasagna
Homemade egg noodle pasta sheets layered with ricotta, mozzarella, tomato sauce, sliced Italian sausage & meatballs, baked & topped with melted mozzarella cheeze. All entrées served with choice of soup or salad.
Eggplant Rollatini
Thinly sliced & breaded eggplant stuffed with ricotta & mozzarella cheese, baked with marinara sauce & served with a side of penne pasta. All entrées served with choice of soup or salad.
Stuffed Shells
Four jumbo shells stuffed with ricotta & mozzarella cheese, baked with marinara sauce & mozzarella cheese.
Trio Italiano
Cheese ravioli, lasagna & chicken parmigiana baked to perfection & topped with tomato sauce.
Franco's $14 Specials (Available from 11 am to 5 pm. $16 after 5 pm)
Tortellini Nalla Nonna
Tri-colored cheese tortellini sautéed in our Mamma red sauce and topped with melted mozzarella cheese.
Linguini Portofino
Baby shrimp, scallops & portobello mushrooms sautéed with garlic, white wine in light marinara sauce served over linguini. All entrées served with choice of soup or salad.
Fish & Chips
Whitefish served with french fries & tartar sauce. All entrées served with choice of soup or salad.
Chicken Piccata
Chicken breast sautéed with capers in lemon butter sauce. Served over angel hair. All entrées served with choice of soup or salad.
Eggplant Parmigiana
Thinly sliced & breaded eggplant topped with mozzarella cheese, baked with marinara sauce & served with a side of spaghetti pasta. All entrées served with choice of soup or salad.
Cheese Ravioli
Jumbo ravioli stuffed with ricotta, mozzarella, Asiago & romano cheeses with your choice of marinara or Alfredo sauce. All entrées served with choice of soup or salad.
Italian Specialties
Pollo Marsala
Chicken breast sautéed with wild mushrooms in Marsala wine sauce, served over tagliatelle pasta. All entrées served with choice of soup or salad.
Veal Marsala
Veal scaloppini sautéed with wild mushrooms in Marsala wine sauce, served over tagliatelle pasta. All entrées served with choice of soup or salad.
Pollo Saltimboca
Chicken breast sautéed with prosciutto, spinach, fresh sage in light brown butter sauce, with a touch of lemon served over angel hair pasta. All entrées served with choice of soup or salad.
Veal Saltimboca
Veal scaloppini sautéed with prosciutto, spinach, fresh sage in light brown butter sauce, with a touch of lemon served over angel hair pasta. All entrées served with choice of soup or salad.
Pollo Parmigiana
Breaded chicken breast fried & topped with mozzarella cheese & house sauce, served with a side of spaghetti pasta. All entrées served with choice of soup or salad.
Veal Parmigiana
Breaded veal fried & topped with mozzarella cheese & house sauce, served with a side of spaghetti pasta. All entrées served with choice of soup or salad.
Shrimps & Scallops Tortellini
Baby shrimp & scallops sautéed with artichokes, green onions & fresh tomatoes in garlic white wine sauce tossed with tri-colored cheese tortellini. All entrées served with choice of soup or salad.
Haddock Francese
Flaky haddock fillet lightly egg battered & simmered in lemon-butter sauce with spinach. Served with red roasted potatoes. All entrées served with choice of soup or salad.
Salmon Cleopatra
Fresh salmon sautéed with shrimp, mushrooms & capers in a lemon butter sauce, served with angel hair pasta.
Zuppa Di Pesce Fra Diavolo
Shrimp, salmon, mussels, clams & squid sautéed with garlic in spicy marinara sauce, served over linguini pasta.
Coconut Butterfish
Coconut & panko-crusted whitefish cooked golden brown & topped with a mango salsa, served with wild rice pilaf.
NY Strip Tuscan Sauce
10 oz NY strip grilled to temperature & finished with portobello mushroom & fresh tomato sauce served with roasted potatoes & sautéed broccoli.
Sides
Meatballs or Italian Sausage (2)
Sautéed Broccoli or Mixed Vegetables
Roasted Potatoes, Mashed Potatoes or Tuscan Fries
Side Pasta
Tomato Sauce ($5.00) Alfredo or Meat Sauce ($6.00)
Side Sautéed Spinach or Grilled Asparagus
Napoletana Style Stone Fired Pizza
Sam Marzano Tomato Sauce & Mozzarella Cheese
Our hand-tossed dough made from scratch with only the freshest toppings & sauces all baked in our 800 degree, stone fired pizza oven. All pizzas are 10” & served thin & crispy.
Each Topping
Artichokes, Bacon, Extra Cheese, Fresh Mozzarella, Meatballs, Ricotta, Roasted Peppers, Shrimp, Fresh Tomatoes, Spinach, Pepperoncini, Chicken.
Gourmet Pizzas
Margherita
Sliced fresh tomatoes, fresh mozzarella cheese, basil & olive oil.
Chicken Florentine
Grilled chicken, crumbled bacon, roma tomato, fresh spinach, feta & mozzarella.
Bronx Bomber
San Marzano sauce, mozzarella, roasted red peppers, Italian sausage, pecorino cheese & a sprinkle of red pepper.
Ultimate Veggi
San marzano sauce, green pepper, red onion, black olives, mushroom, and mozzarella.
Fratellanza
San Marzano sauce, mozzarella cheese, pepperoni, Genoa salami, fresh mushrooms, Italian sausage & oregano.
Calzone
Mozzarella & Ricotta
Additional toppings (pizza topping prices)
Turn Your Gourmet Pizza Into A Calzone
Ready to order? Kerbside pickup, delivery and dine-in are all available.